Sunday roast

Appetisers

Slow cooked lamb croquettes with mint butter

Soup of the Day

6.50

Crispy Asian beef with a plum and orange dressing

6.00

6.95

Pickled vegetable terrine, garlic and chickpea puree with toasted croutons

Chicken, chorizo and celeriac remoulade with toasted sourdough

6.25

6.50

Mains

(Slow Roasted lamb on alternate weeks)

Braised Topside Beef

Pork Loin with Crackling 

Oven baked nut roast

all roasts are served with homemade Yorkshire puddings, roast potatoes, roasted roots, cauliflower cheese, sage and onion stuffing and lashings of gravy.

One Meat : 12.95

Two Meats : 14.95

Kids : 8.95